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X-WR-CALNAME:AFSS - Food Safety
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X-WR-CALDESC:Events for AFSS - Food Safety
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260219T080000
DTEND;TZID=America/Denver:20260219T170000
DTSTAMP:20260415T174103
CREATED:20250709T114803Z
LAST-MODIFIED:20251111T224636Z
UID:12290-1771488000-1771520400@afssfoodsafety.com
SUMMARY:02/19/2026 – Salt Lake City\, UT – HACCP
DESCRIPTION:HACCP (Hazard Analysis Critical Control Points) is a systematic\, science-based method for identifying and controlling biological\, chemical\, and physical hazards in food production. By implementing proactive safety measures\, HACCP helps prevent foodborne illnesses\, ensures regulatory compliance\, and meets customer requirements.
URL:https://afssfoodsafety.com/event/02-19-2026-salt-lake-city-ut-haccp/
LOCATION:Hampton Inn Salt Lake City-Downtown\, 425 S 300 W\, Salt Lake City\, UT\, 84101\, United States
CATEGORIES:HACCP
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260204T080000
DTEND;TZID=America/New_York:20260206T120000
DTSTAMP:20260415T174103
CREATED:20250709T115233Z
LAST-MODIFIED:20251111T230122Z
UID:12298-1770192000-1770379200@afssfoodsafety.com
SUMMARY:02/04-06 - 2026 – Boston\, MA - PCQI Training–Human Food
DESCRIPTION:The FSPCA Preventive Controls for Human Food (PCQI) training is designed to meet the FDA’s requirements under the Food Safety Modernization Act (FSMA). The course provides participants with the knowledge and skills necessary to develop\, implement\, and maintain a Food Safety Plan. Successful completion of this course qualifies individuals as Preventive Controls Qualified Individuals (PCQI’s) for Human Food\, as recognized by the FDA.
URL:https://afssfoodsafety.com/event/02-04-06-2026-boston-ma-pcqi-training-human-food/
LOCATION:Hampton Inn Boston-Logan Airport\, 230 Lee Burbank Hwy\, Revere\,\, MA\, 02151\, United States
CATEGORIES:PCQI Training–Human Food
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20260121T080000
DTEND;TZID=America/Phoenix:20260123T120000
DTSTAMP:20260415T174103
CREATED:20250709T114201Z
LAST-MODIFIED:20251111T223606Z
UID:12280-1768982400-1769169600@afssfoodsafety.com
SUMMARY:01/21-23 - 2026 – Phoenix\, AZ - PCQI Training–Animal Food
DESCRIPTION:The FSPCA Preventive Controls for Animal Food (PCQI-AF) training course meets the FDA’s requirements under the Food Safety Modernization Act (FSMA) for facilities that manufacture\, process\, pack\, or hold animal food. This course equips participants with the knowledge and skills necessary to develop and implement a Food Safety Plan. Upon successful completion\, participants will receive a certificate from the Food Safety Preventive Controls Alliance (FSPCA)\, recognizing them as Preventive Controls Qualified Individuals (PCQI’s) for Animal Food.
URL:https://afssfoodsafety.com/event/01-21-23-2026-phoenix-az-pcqi-training-animal-food/
LOCATION:DoubleTree Suites by Hilton Hotel Phoenix\, 320 North 44th St\, Phoenix\, AZ\, 85008\, United States
CATEGORIES:PCQI Training–Animal Food
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260115T080000
DTEND;TZID=America/New_York:20260115T170000
DTSTAMP:20260415T174103
CREATED:20250709T114004Z
LAST-MODIFIED:20251111T040822Z
UID:12276-1768464000-1768496400@afssfoodsafety.com
SUMMARY:01/15/2026 – Boston\, MA – HACCP
DESCRIPTION:HACCP (Hazard Analysis Critical Control Points) is a systematic\, science-based method for identifying and controlling biological\, chemical\, and physical hazards in food production. By implementing proactive safety measures\, HACCP helps prevent foodborne illnesses\, ensures regulatory compliance\, and meets customer requirements.
URL:https://afssfoodsafety.com/event/01-15-2026-boston-ma-haccp/
LOCATION:Hampton Inn Boston-Logan Airport\, 230 Lee Burbank Hwy\, Revere\,\, MA\, 02151\, United States
CATEGORIES:HACCP
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20251217T080000
DTEND;TZID=America/Chicago:20251219T120000
DTSTAMP:20260415T174103
CREATED:20250709T115044Z
LAST-MODIFIED:20251111T225606Z
UID:12295-1765958400-1766145600@afssfoodsafety.com
SUMMARY:12/17-19 - 2025 – Chicago\, IL - PCQI Training–Animal Food
DESCRIPTION:The FSPCA Preventive Controls for Animal Food (PCQI-AF) training course meets the FDA’s requirements under the Food Safety Modernization Act (FSMA) for facilities that manufacture\, process\, pack\, or hold animal food. This course equips participants with the knowledge and skills necessary to develop and implement a Food Safety Plan. Upon successful completion\, participants will receive a certificate from the Food Safety Preventive Controls Alliance (FSPCA)\, recognizing them as Preventive Controls Qualified Individuals (PCQI’s) for Animal Food.
URL:https://afssfoodsafety.com/event/12-17-19-2025-chicago-il-pcqi-training-animal-food/
LOCATION:Hampton Inn & Suites Bridgeview Chicago\, 7010 S Harlem Ave\, Bridgeview\, IL\, 60455\, United States
CATEGORIES:PCQI Training–Animal Food
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20251213T080000
DTEND;TZID=America/Chicago:20251213T170000
DTSTAMP:20260415T174103
CREATED:20250709T114431Z
LAST-MODIFIED:20251111T230803Z
UID:12284-1765612800-1765645200@afssfoodsafety.com
SUMMARY:12/13/2025 – Sioux Falls\, SD – ServSafe
DESCRIPTION:ServSafe® is the food service industry’s leading Food Safety certification program\, trusted nationwide for its comprehensive\, up-to-date training. Designed for managers and key personnel\, this course ensures participants understand critical Food Safety principles\, including proper food handling\, temperature control\, cross-contamination prevention\, and sanitation practices. \nServSafe certification is accredited by the American National Standards Institute (ANSI) and recognized by the Conference for Food Protection (CFP). This certification is legally defensible and meets regulatory requirements in all U.S. states and jurisdictions. With over 10 million certifications issued\, it is the standard for food protection management.
URL:https://afssfoodsafety.com/event/12-13-2025-sioux-falls-sd-servsafe/
LOCATION:Courtyard Sioux Falls\, 4300 W Empire Pl\, Sioux Falls\, SD\, 57106\, United States
CATEGORIES:ServSafe
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20251206T080000
DTEND;TZID=America/Chicago:20251206T170000
DTSTAMP:20260415T174103
CREATED:20250709T113745Z
LAST-MODIFIED:20251111T041041Z
UID:12273-1765008000-1765040400@afssfoodsafety.com
SUMMARY:12/06/2025 – Minneapolis\, MN – ServSafe
DESCRIPTION:ServSafe® is the food service industry’s leading Food Safety certification program\, trusted nationwide for its comprehensive\, up-to-date training. Designed for managers and key personnel\, this course ensures participants understand critical Food Safety principles\, including proper food handling\, temperature control\, cross-contamination prevention\, and sanitation practices. \nServSafe certification is accredited by the American National Standards Institute (ANSI) and recognized by the Conference for Food Protection (CFP). This certification is legally defensible and meets regulatory requirements in all U.S. states and jurisdictions. With over 10 million certifications issued\, it is the standard for food protection management.
URL:https://afssfoodsafety.com/event/12-06-2025-minneapolis-mn-servsafe/
LOCATION:Hampton Inn Suites Minneapolis St Paul Arpt-Mall of America\, 2860 Metro Dr\, Bloomington\, MN\, 55425\, United States
CATEGORIES:ServSafe
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20251123T080000
DTEND;TZID=America/Chicago:20251123T170000
DTSTAMP:20260415T174103
CREATED:20250705T093959Z
LAST-MODIFIED:20251110T212028Z
UID:12238-1763884800-1763917200@afssfoodsafety.com
SUMMARY:11/23/2025 – Alexandria\, MN – ServSafe
DESCRIPTION:ServSafe Food Protection Manager Certification\nServSafe® is the food service industry’s leading Food Safety certification program\,\ntrusted nationwide for its comprehensive\, up-to-date training. Designed for managers\nand key personnel\, this course ensures participants understand critical Food Safety\nprinciples\, including proper food handling\, temperature control\, cross-contamination\nprevention\, and sanitation practices. \nServSafe certification is accredited by the American National Standards Institute (ANSI)\nand recognized by the Conference for Food Protection (CFP). This certification is legally\ndefensible and meets regulatory requirements in all U.S. states and jurisdictions. With\nover 10 million certifications issued\, it is the standard for food protection management.
URL:https://afssfoodsafety.com/event/11-23-2025-alexandria-mn-servsafe/
LOCATION:Fairfield Inn & Suites by Marriott Alexandria\, 4929 Sanibel Dr\, Alexandria\, MN\, 56308\, United States
CATEGORIES:ServSafe
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20251122T080000
DTEND;TZID=America/Chicago:20251122T170000
DTSTAMP:20260415T174103
CREATED:20250709T112826Z
LAST-MODIFIED:20251111T041208Z
UID:12260-1763798400-1763830800@afssfoodsafety.com
SUMMARY:11/22/2025 – Fargo\, ND – ServSafe
DESCRIPTION:ServSafe® is the food service industry’s leading Food Safety certification program\, trusted nationwide for its comprehensive\, up-to-date training. Designed for managers and key personnel\, this course ensures participants understand critical Food Safety principles\, including proper food handling\, temperature control\, cross-contamination prevention\, and sanitation practices. \nServSafe certification is accredited by the American National Standards Institute (ANSI) and recognized by the Conference for Food Protection (CFP). This certification is legally defensible and meets regulatory requirements in all U.S. states and jurisdictions. With over 10 million certifications issued\, it is the standard for food protection management.
URL:https://afssfoodsafety.com/event/11-22-2025-fargo-nd-servsafe/
LOCATION:Courtyard Fargo\, 2249 55th St S\, Fargo\, ND\, 58104\, United States
CATEGORIES:ServSafe
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20251120T080000
DTEND;TZID=America/Chicago:20251120T170000
DTSTAMP:20260415T174103
CREATED:20250709T112929Z
LAST-MODIFIED:20251111T041256Z
UID:12264-1763625600-1763658000@afssfoodsafety.com
SUMMARY:11/20/2025 – Minneapolis\, MN – ServSafe
DESCRIPTION:ServSafe® is the food service industry’s leading Food Safety certification program\, trusted nationwide for its comprehensive\, up-to-date training. Designed for managers and key personnel\, this course ensures participants understand critical Food Safety principles\, including proper food handling\, temperature control\, cross-contamination prevention\, and sanitation practices. \nServSafe certification is accredited by the American National Standards Institute (ANSI) and recognized by the Conference for Food Protection (CFP). This certification is legally defensible and meets regulatory requirements in all U.S. states and jurisdictions. With over 10 million certifications issued\, it is the standard for food protection management.
URL:https://afssfoodsafety.com/event/11-20-2025-minneapolis-mn-servsafe/
LOCATION:Hampton Inn Suites Minneapolis St Paul Arpt-Mall of America\, 2860 Metro Dr\, Bloomington\, MN\, 55425\, United States
CATEGORIES:ServSafe
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251021T080000
DTEND;TZID=America/New_York:20251023T120000
DTSTAMP:20260415T174103
CREATED:20250709T114615Z
LAST-MODIFIED:20250709T114615Z
UID:12288-1761033600-1761220800@afssfoodsafety.com
SUMMARY:10/21-23 - 2025 – Boston\, MA - PCQI Training–Human Food
DESCRIPTION:The FSPCA Preventive Controls for Human Food (PCQI) training is designed to meet the FDA’s requirements under the Food Safety Modernization Act (FSMA). The course provides participants with the knowledge and skills necessary to develop\, implement\, and maintain a Food Safety Plan. Successful completion of this course qualifies individuals as Preventive Controls Qualified Individuals (PCQI’s) for Human Food\, as recognized by the FDA.
URL:https://afssfoodsafety.com/event/10-21-23-2025-boston-ma-pcqi-training-human-food/
LOCATION:Hampton Inn Boston-Logan Airport\, 230 Lee Burbank Hwy\, Revere\,\, MA\, 02151\, United States
CATEGORIES:PCQI Training–Human Food
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250820T080000
DTEND;TZID=America/New_York:20250820T170000
DTSTAMP:20260415T174103
CREATED:20250709T113618Z
LAST-MODIFIED:20250709T113618Z
UID:12270-1755676800-1755709200@afssfoodsafety.com
SUMMARY:08/20/2025 – Fargo\, ND – ServSafe
DESCRIPTION:ServSafe® is the food service industry’s leading Food Safety certification program\, trusted nationwide for its comprehensive\, up-to-date training. Designed for managers and key personnel\, this course ensures participants understand critical Food Safety principles\, including proper food handling\, temperature control\, cross-contamination prevention\, and sanitation practices. ServSafe certification is accredited by the American National Standards Institute (ANSI) and recognized by the Conference for Food Protection (CFP). This certification is legally defensible and meets regulatory requirements in all U.S. states and jurisdictions. With over 10 million certifications issued\, it is the standard for food protection management.
URL:https://afssfoodsafety.com/event/08-20-2025-fargo-nd-servsafe/
LOCATION:Courtyard Fargo\, 2249 55th St S\, Fargo\, ND\, 58104\, United States
CATEGORIES:ServSafe
END:VEVENT
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